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U.S. Exports Relatively Steady; Big Week for Beef Sales

U.S. beef exports for the week of July 15-21 totaled 14,400 metric tons (mt), down 2 percent from the previous week but 7 percent above the previous four-week average. Increased exports to Japan (5,230 mt, +13 percent and the largest since April), South Korea (3,610 mt, +8 percent), Mexico (1,850 mt, +21 percent) and Canada (1,350 mt, +3 percent) more than offset lower exports to Hong Kong (890 mt, -17 percent) and Taiwan (780 mt, -12 percent).

Beef net sales were 20,700 mt, up 44 percent from the previous week and 45 percent above the previous four-week average. Sales increased to Japan (5,960 mt, +74 percent), Korea (5,630 mt, +44 percent and the largest since March), Mexico (3,340 mt, +59 percent and the largest since April), Hong Kong (2,520 mt, +42 percent) and Canada (1,410 mt, +35 percent), but slowed to Taiwan (1,110 mt, -7 percent).

U.S. pork exports totaled 18,600 mt, down 8 percent from the previous week and 1 percent below the previous four-week average. Increased exports to Japan (4,260 mt, +4 percent), Korea (1,540 mt, +36 percent), Hong Kong (1,020 mt, +5 percent), Colombia (390 mt, +15 percent) and Chile (380 mt, +158 percent and the largest since March) were outweighed by lower exports to Mexico (6,310 mt, -1 percent), China (2,400 mt, -20 percent), Canada (1,290 mt, -6 percent) and Australia (440 mt, -20 percent).

Pork net sales were 10,700 mt, down 5 percent from the previous week and 9 percent below the previous four-week average, despite a strong increase for Mexico (7,600 mt, +58 percent). Sales were also higher for Japan (3,300 mt, +1 percent) and Hong Kong (1,150 mt, +20 percent), but slowed to Canada (1,110 mt, -35 percent), Chile (250 mt, -50 percent), Korea (220 mt, -73 percent) and Australia (40 mt, -92 percent). Corrections resulted in negative net sales to China for the third week in a row (-3,200 mt) and to Colombia (-6 mt).

  • Source: USDA/FAS (includes exports and sales of whole muscle cuts).
  • Percent change is compared to the previous four-week average, unless otherwise noted.
  • Export is defined as an actual shipment from the U.S. to a foreign country.
  • Export sale is defined as a transaction entered into between a reporting exporter and a foreign buyer. Sales can be cancelled or adjusted in following weeks, thus “net” sales are reported as the difference between new sales and any cancellations or adjustments.

Beef exports
Pork exports