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Guidelines for Exporting to Individual Countries

Chile

China

Colombia

European Union

Guatemala

Halal Guidance

The following is a general guidance document to provide information on halal certification to exporters interested in exporting halal beef and lamb products.
Honduras

International Beef Cuts Nomenclature Guide

Malaysia

Mexico

Panama

Russia

Saudi Arabia Self-Certification

This document is to be completed for all beef exports destined for Saudi Arabia. This document must accompany the USDA-FSIS export certificate for all shipments of beef to Saudi Arabia.
Singapore

Exports to Singapore require an exporter affidavit indicating beef from cattle raised in Mexico and imported for immediate slaughter in the U.S. is excluded for export to Singapore. This must be reflected in signed affidavits lodged with the Director-General, Agri-Food and Veterinary Services, by individual establishments wishing to export to Singapore.


Uruguay

USMEF Bilingual Labeling Manual

The USMEF Bilingual Labeling Manual contains examples of labels now required by 11 different countries. Your printer should be able to cut the label you need using the “graphic” tool in Acrobat and paste it into his system. If you have questions about the manual, contact Cheyenne McEndaffer at cmcendaffer@usmef.org

Vietnam: Documents for Companies Exporting to Vietnam